Tuna-Stuffed Roasted Pepper Rolls
Featured Fall Selections
Newly developed items are added every week, often inspired by what mother nature has in bounty and is dishing out currently, or client suggestions and requests. (Your creative ideas and special needs are sources of inspiration and warmly embraced, always.) Be sure to check back often for deliciously exciting updates, because there is never a dull moment with Herb 'n Gourmet - certainly not when food is involved!
Want to see more? The full featured menu is a long and varied gallery that ever continues to grow and evolve for your endless culinary pleasure. To browse it, navigate by menu sections, popular key words, or typing your own search to the right. May you find the perfect items for your next special event or home meal, or be inspired to request custom creations. Knock yourself out!
- Fall Hors d'Oeuvres & Snacks -
Cucumber Cups with Blue Cheese Mousse & Crispy Bacon
Cucumber Cups with Blue Cheese Mousse & Crispy Bacon
Key Words: bacon, blue cheese, cucumber, green onions
Roasted Pepper & Fresh Mozzarella Bruschetta with Basil & Balsamic Vinaigrette
Roasted Pepper & Fresh Mozzarella Bruschetta with Basil & Balsamic Vinaigrette
Key Words: balsamic vinegar, basil, fresh mozzarella, Italian, roasted bell peppers
Hot Pepper Quesadilla Triangles
Hot Pepper Quesadilla Triangles
Key Words: cheddar, roasted red bell peppers, Tex-Mex, tortillas
Olive & Roasted Pepper Medley Pinwheel Sandwiches
Olive & Roasted Pepper Medley Pinwheel Sandwiches
Key Words: cream cheese, olives, parsley, roasted bell peppers, wraps
Hummus Cucumber Cups
Hummus Cucumber Cups
Key Words: Add new tag, bell peppers, chickpeas, cucumbers, garbanzo beans, light, vegetarian
Grilled Chicken Skewers with Romesco Sauce
Grilled Chicken Skewers with Romesco Sauce
Key Words: barbecue, chicken, gluten-free
Stuffed Chipotle Cocktail Meatballs
Stuffed Chipotle Cocktail Meatballs
Key Words: chipotle peppers, cilantro, meatballs, Mexican, tomato sauce
Sausage Rolls
Sausage Rolls
In this snack popular throughout English pubs, well-seasoned pork is encased within bite-size rough puff pastry, baked to a sizzle, and served with a honey-mustard sauce.
Key Words: honey-mustard, pork, puff pastries
Tandoori Chicken on Indian-Spiced Basmati Rice Cakes
Tandoori Chicken on Indian-Spiced Basmati Rice Cakes
Juicy slices of Tandoori-marinated grilled chicken are stacked atop pan-fried Basmati rice cakes, and topped with Indian-spiced herb mayonnaise and paper-thin jalapeño peppers that provide just a hint of heat.
Key Words: cilantro, gluten-free, Indian, jalapeño peppers, spicy
Broiled Miso-Ginger Cocktail Spareribs
Broiled Miso-Ginger Cocktail Spareribs
Think spareribs are too bulky and messy for finger foods? Think again! Pop these miniatures into your mouth, and any worry of etiquette will fall away with the tender morsels. You’ll experience flavors and textures so complex that you’ll understand why only labor of love – a 3-fold process of marinating, braising, and broiling – could have produced these little treasures!
Bruschetta with Caramelized Pear, Blue Cheese & Bacon
Bruschetta with Caramelized Pear, Blue Cheese & Bacon
Can you imagine the bold flavors of sweet caramel, pungent cheese, and smoky meat colliding in your mouth … and then somehow resolving into harmony? If you have any doubt, you’ve got to set it aside and give this combination a try. You’ll be pleasantly surprised, and forever look upon sweet savories and savory sweets differently.
Key Words: bacon, blue cheese, bruschetta, pears
- Fall Breakfast & Brunch -
Mushroom-Stuffed Wild Rice Crepes with Roasted Red Pepper Sauce
Mushroom-Stuffed Wild Rice Crepes with Roasted Red Pepper Sauce
Key Words: crepes, mushrooms, roasted red bell peppers, wild rice
Whole-Wheat Waffles with Cinnamon & Oats
Whole-Wheat Waffles with Cinnamon & Oats
Key Words: cinnamon, maple syrup, oats, waffles, whole-wheat
Poached Eggs with Pistou over Toast
Pistou Eggs & Toast
Key Words: eggs, garlic, olive oil, ovo-lacto-vegetarian, parsley
Vegetable Hash with Fried Eggs
Vegetable Hash with Fried Eggs
Key Words: eggs, gluten-free, ovo-vegetarian
Apple-Pear-Cranberry Strudel
Apple-Pear-Cranberry Strudel
Key Words: apples, cranberries, pastries, pears
Apple Hand Pies
Apple Hand Pies
Mounds of diced apples and/or pears tossed with brown sugar, cinnamon, and nutmeg are sandwiched within flaky, double-crusted cream cheese pastry that is individually portioned and baked to golden brown with egg glaze and raw sugar. Perfect as breakfast or snack to-go, or afternoon treat with coffee.
Citrus & Kiwi Segments with Fresh Mint Syrup
Citrus & Kiwi Segments with Fresh Mint Syrup
Fresh-cut segments of orange and grapefruit marry with kiwi wedges in a light sugar syrup infused by fresh mint leaves.
Key Words: vegetarian
- Fall Sandwiches, Wraps & Such -
Mozzarella en Carozza (Mozzarella in Carriage)
Mozzarella in Carriage (Mozzarella en Carozza)
A cross between French toast and American grilled cheese sandwich results in this … Italian hybrid …!?!
Key Words: capers, eggs, milk, mozzarella
Hot Pepper Quesadilla Triangles
Hot Pepper Quesadilla Triangles
Key Words: cheddar, roasted red bell peppers, Tex-Mex, tortillas
Pulled Pork Sandwich with Tomato Barbecue Sauce
Pulled Pork Sandwich with Tomato Barbecue Sauce
Serving Suggestions: with Lemon Coleslaw
Marinated and Grilled Eggplant Sandwich with Olive Tapenade
Marinated and Grilled Eggplant Sandwich with Olive Tapenade
Key Words: anchovies, Italian, mozzarella, olives, tomatoes
Black Bean Patty Tacos with Jicama Salsa, Queso Fresco & Cilantro-Serrano Cream Sauce
Black Bean Patty Tacos
Key Words: Mexican
Grilled Black Bean Patty Wrap with Cilantro-Almond Relish
Grilled Black Bean Patty Wrap with Cilantro-Almond Relish
Key Words: almond, black beans, cheese, cilantro, red bell peppers, spinach, Tex-Mex
Samosas
Samosas
Peas and diced potatoes are pan-simmered with sautéed onions, hot peppers, and Indian spices until tender and thickened, and then folded within pastry half-rounds and baked until bubbly and golden.
Serving Suggestions: As hors d'oeuvres and snacks, portioned in bite sizes. As brown bag entrée for a meal-on-the-go, portioned as individual hand pie.
Key Words: hand pies, Indian, peas, potatoes, samosas, savory, turnovers, vegetarian
Salsa Verde Pulled Pork with Tortillas and Salsa
Salsa Verde Pulled Pork with Corn Tortillas and Salsa
Key Words: Mexican, pork, salsa verde, tomatillos
- Fall Soups & Stews -
Cucumber-Coconut Milk Soup with Shredded Chicken
Cucumber-Coconut Milk Soup with Shredded Chicken
Key Words: Caribbean, chicken, cilantro, coconut milk, cucumbers, jalapeño peppers, Southeast Asian
Rustic Split Pea Porridge
Rustic Split Pea Porridge
Flavored by root vegetables and country ham sautéed in garlic, split pea and pearl barley are slowl-simmered to a pulp in broth until reduced and thickened. This heart-healthy soup is surprisingly satisfying, especially served with a topping of with garlic and black pepper croutons that provide crunch and additional carbohydrates. It is accompanied by salad greens with French vinaigrette when chosen as an entree.
Serving Suggestions: As home meal entrée, accompanied by salad greens and French vinaigrette.
Key Words: split pea, vegetarian
Cream of Pumpkin Soup with Cilantro Corn Relish
Cream of Pumpkin Soup with Cilantro Corn Relish
Mashed pumpkin is puréed with herbs and caramelized onions, heated through with a mixture of broth, milk, and cream, and served with a relish of charred corn, red onions, and cilantro. The bright colors, simplicity, and elegance of this soup make it an ideal starter for a dinner party. Alternatively, dig into its velvety thickness satisfying as an entrée with quesadilla wedges!
Serving Suggestions: As home meal entrée, accompanied by spinach-cilantro quesadilla wedges.
Key Words: pumpkin, soups, vegetarian
Moqueca De Peixe (Bahian Fish Stew)
Moqueca de Peixe
Key Words: bell peppers, Brazilian, coconut milk, fish, gluten-free, onions, seafood, stews
Pork & Tomatillo Stew
Pork & Tomatillo Stew
Key Words: Mexican, pork, potatoes, tomatillos, tomatoes
Chipotle Meat Stew
Chipotle Meat Stew
Packed with flavors and nutrients from the traditional base of tomatoes, onions, potatoes, and meat cubes (your choice of chicken, turkey, pork, or beef), this stew is then thoroughly transformed with the addition of dried and smoked jalapeños that’ll take you to the Southwest. Served as an entrée, it is accompanied by spinach-cilantro quesadillas.
Serving Suggestions: As home meal entrée, accompanied by spinach-cilantro quesadilla wedges.
Key Words: beef, chicken, chipotle peppers, meats, Mexican, pork, potatoes, stews, turkey
- Fall First Courses -
- Fall Entrées -
Creamy Sesame Noodles with Broccoli & Red Pepper
Creamy Sesame Noodles with Broccoli & Red Pepper
Key Words: Asian
Mushroom Tortelli with Creamy Marsala Sauce & Hazelnuts
Mushroom Tortelli with Creamy Marsala Sauce & Hazelnuts
Key Words: hazelnuts, Italian, Masala wine, mushrooms, Northwest
Spicy Szechuan Eggplant with Garlic & Sweet Basil
Spicy Szechuan Eggplant with Garlic & Sweet Basil
Key Words: Chinese, eggplant, garlic, sweet basil
Mushroom-Stuffed Wild Rice Crepes with Roasted Red Pepper Sauce
Mushroom-Stuffed Wild Rice Crepes with Roasted Red Pepper Sauce
Key Words: crepes, mushrooms, roasted red bell peppers, wild rice
Hazelnut Sausage Medallions with Roasted Garlic & Red Pepper Cream Sauce
Hazelnut Sausage Medallions with Roasted Garlic & Red Pepper Cream Sauce
Serving Suggestions: with Sautéed Spinach and Rosemary & Garlic Mashed Potatoes
Key Words: hazelnuts, Northwest, red bell peppers, sausages
Ants on Tree Chinese Noodles
Ants on Tree Chinese Noodles
Key Words: Chinese, ground meat, mung bean noodles, soy sauce
Buttermilk Pan-Fried Chicken
Buttermilk Pan-Fried Chicken
Serving Suggestions: with Fresh Blueberry and Corn Salad
Key Words: buttermilk, chicken
Pan-fried Tofu on Sesame Watercress with Garlic-Ginger Soy Dressing
Pan-fried Tofu on Sesame Watercress with Garlic-Ginger Soy Dressing
Watercress is an ancient plant loaded with vitamins, minerals and phytochemicals. A member of the mustard family, it adds a peppery yet cooling flavor.
Serving Suggestions: Serve with steamed rice.
Key Words: Asian, garlic, ginger, tofu, watercress
Salad of Shrimp, Spinach & Millet with Lemon Vinaigrette
Salad of Shrimp, Spinach & Millet with Lemon Vinaigrette
Key Words: lemon, millet, red onions, shrimp, spinach
Chicken Mafé (West African Chicken Stew in Peanut Sauce)
Chicken Mafé (West African Chicken Stew in Peanut Sauce)
Mafé is a popular West African dish, particularly in Senegal, Gambia, Mali and the Ivory Coast. It is one of the many variations of the African groundnut stew. In this version, chunks of chicken are simmered with turnips and spinach in a sweet-salty sauce thickened with ground peanuts and sweet potatoes.
Serving Suggestions: Serve over white or brown steamed rice.
Key Words: African, cayenne, chicken, onions, peanuts, spinach, sweet potatoes, tomatoes, turnips
Asian-Style Grilled King Oyster Mushrooms
Asian-Style Grilled King Oyster Mushrooms
Key Words: Asian, gluten-free, mushrooms, vegetarian
Vegetable Ragout over Pan-fried Polenta Wedges
Vegetable Ragout
One would be hard-pressed to find a vegetarian dish more simultaneously elegant and hearty than this. Tomatoes, yellow squash, zucchini, eggplant, and onions are stewed with sliced hot peppers and served over herbed polenta wedges pan-crisped to a golden crust.
Key Words: corn, eggplants, gluten-free, polenta, ragouts, squashes, tomatoes, vegetarian, zucchinis
Kenyan Vegetable Curry with Chapati
Vegetable Curry
A plethora of legumes and vegetables – notably chickpeas, cauliflower, tomatoes, green peas, and potatoes – are slowly simmered with equally diverse spices sautéed in oil – to form a thick stew with great depth of flavor. Rustically scooping up chunks and sopping up juice with the accompanying handmade Indian whole-wheat flatbread (which was brought to East Africa by merchants during the British colonial period), you’ll think you’re on safari!
Serving Suggestions: Served with handmade chapati (Indian whole-wheat flatbread, brought to East Africa by merchants during the British colonial period).
Key Words: cauliflower, chickpeas, curries, garbanzo beans, Kenyan, potatoes, tomatoes, vegetarian
Wilted Spinach Salad with Toasted Walnuts and Crumbled Blue Cheese in Apple Dressing
Wilted Spinach Salad with Toasted Walnuts and Crumbled Blue Cheese in Apple Dressing
Key Words: apples, blue cheese, lacto-vegetarian, spinach, walnuts
Tofu Steak with Enoki and Shiitake Mushrooms in Soy-Mirin Sauce
Tofu Steak with Enoki Mushrooms in Soy-Mirin Sauce
Key Words: Asian, Japanese, mirin, mushrooms, soy, tofu, vegan, vegetarian, with sauce
Stuffed Chipotle Meatballs
Stuffed Chipotle Meatballs
Key Words: chipotle peppers, garlic, meatballs, onions, tomato sauce, with sauce
Black Bean Patty Tacos with Jicama Salsa, Queso Fresco & Cilantro-Serrano Cream Sauce
Black Bean Patty Tacos
Key Words: Mexican
Sesame & Panko-Crusted Chicken Cutlet
Sesame & Panko-Crusted Chicken Cutlet
Serving Suggestions: with steamed pearl rice and Wasabi-Ginger Tossed Green Salad
Key Words: Asian, breaded, chicken, cutlets, Japanese, sesame seeds
Fusilli with Kale, Garlic Chips, Pine Nuts & Parmesan
Fusilli with Kale, Garlic Chips, Pine Nuts & Parmesan
Key Words: garlic, kale, pastas, pine nuts, vegetarian
Stir-Fried Pork with Napa Cabbage in Tangy Soy-Ginger Sauce
Stir-Fried Pork with Napa Cabbage in Tangy Ginger Sauce
Key Words: Asian, Chinese, Napa cabbage, pork, rice bowls, with sauce
Thai-Style Spicy Meat Bowl
Thai-Style Spicy Meat Bowl
Key Words: Asian, cilantro, ground meat, peanuts, rice bowls, spicy, Thai
Italian Braised Chicken with Artichokes in Tomato Sauce
Italian Brasied Chicken with Artichokes in Tomato Sauce
Key Words: artichokes, chicken, Italian, parsley, poultry, tomatoes, with sauce
Coq au Vin Blanc (Chicken with White Wine)
Coq au Vin Blanc (Chicken with White Wine)
Key Words: bacon, chicken, mushrooms, poultry, rosemary, white wine, with sauce
Spanish-Style Grilled Chicken with Romesco Sauce
Grilled Chicken with Romesco Sauce
Serving Suggestions: Serve with grilled zucchini and onion-parsley couscous.
Key Words: barbecue, chicken, from the grill, poultry, roasted red bell peppers, Spanish
Linguine with Clams & Artichokes in Spicy Tomato Sauce
Linguine with Clams & Artichokes in Spicy Tomato Sauce
Key Words: artichokes, clams, seafood, spicy, tomatoes
Tofu & Broccoli Pad See-Ew
Tofu & Broccoli Pad See-Ew
With this Thai dish, one could conceivably convert even a voracious carnivore to vegetarianism! Chewy, wide rice noodles stir-fried in a sauce of soy, brown sugar, and garlic are studded with pan-charred broccoli florets, scrambled eggs, and browned tofu that are firm yet tender and in sizeable chunks that one can really sink teeth into! You’ll never miss the meat! (Eggs may be omitted for a vegan meal.)
Key Words: Asian, rice noodles, Thai, tofu, vegetarian
Chicken Adobo
Chicken Adobo
Key Words: Asian, bay leaves, chicken, Filipino, garlic, peppercorns, poultry, with sauce
Lion’s Head Meatballs
Lion’s Head Meatballs over Rice
In this traditional Chinese dish, generously portioned meatballs (huge!) are distinctly seasoned with dried shrimp, browned in oil with garlic and ginger, and then simmered in broth with Napa cabbage leaves, which when wilted, drape like manes over the “lion’s head”.
Serving Suggestions: Serve over steamed pearl or brown rice.
Key Words: Asian, Chinese, gluten-free, meatballs, Napa cabbage, rice bowls
Lecsó
Lecsó
In this Hungarian dish popular throughout Central Europe, sausage chunks are simmered with sautéed bell peppers and onions in a tomato-paprika sauce. Its quirky but delightful signature lies in the eggs that are then gently scrambled into the goulash.
Serving Suggestions: Serve over thick slices of boiled Yukon Gold potatoes, with a side of sweet-and-sour cucumbers to provide contrasting refreshment.
Key Words: bell peppers, eggs, gluten-free, Hungarian, lecsó, potatoes, rice bowls, sausages, tomatoes
Jamaican Grilled Jerk Chicken
Jamaican Grilled Chicken
Key Words: barbecue, gluten-free, Jamaican, spicy
Baked Chicken With Fresh Orange Sauce
Baked Chicken With Fresh Orange Sauce
Key Words: gluten-free, poultry
Chicken with Mushrooms in Spicy Black Bean Oyster Sauce
Chicken with Mushrooms in Spicy Black Bean Oyster Sauce
Key Words: Asian, chicken, Chinese, gluten-free, mushrooms, rice bowls
Mediterranean Spaghetti Bake Layered with Red Tomato and White Cheese Sauces
Mediterranean Spaghetti Bake Layered with Red Tomato and White Cheese Sauces
Spaghetti is layered between a sweet tomato sauce spiked with red wine and spices, and alternately, a pungent white sauce of feta and Parmesan, and then baked until bubbly golden to create a boldly intriguing but balanced flavor combination highly characteristic of the Mediterranean region. This casserole-style pasta is served with a side of salad greens and balsamic vinaigrette.
Serving Suggestions: As home meal entrée, accompanied by salad greens and balsamic vinaigrette.
Key Words: casseroles, cheese, Italian, Mediterranean, pastas, spaghetti, tomatoes, with sauce
Potstickers
Potstickers
Seasoned pork and cabbage filling is enveloped decoratively in Chinese water dough, and alternately fried and steamed in pan. The resulting stuffed dumpling is simultaneously crisp, chewy, and moist. It is accompanied by soy dipping sauce seasoned to your liking, and when served as an entrée, a side of blanched sesame bean sprouts.
Serving Suggestions: with Sesame Bean Sprouts
Key Words: Asian, cabbage, Chinese, dumplings, pork, potstickers
Green Curry Chicken & Vegetables
Thai Green Curry Chicken & Vegetables
Serving Suggestions: Serve over steamed white or brown jasmine rice.
Key Words: Asian, bamboo shoots, chicken, gluten-free, green curry, poultry, Thai
- Fall Sides -
Creamy Sesame Noodles with Broccoli & Red Pepper
Creamy Sesame Noodles with Broccoli & Red Pepper
Key Words: Asian
Braised Napa Cabbage with Shiitake Mushrooms and Dried Shrimp
Braised Napa Cabbage with Shiitake Mushrooms and Dried Shrimp
Key Words: Chinese, dried shrimp, Napa cabbage, shiitake mushrooms
Blanched Broccoli Salad
Blanched Broccoli Salad
Key Words: almonds, bacon, broccoli, peas, red onions
Southeast Asian Cucumber-Mango Salad
Southeast Asian Cucumber-Mango Salad
Key Words: Asian, basil, mint, red radish
Asian-Style Grilled King Oyster Mushrooms
Asian-Style Grilled King Oyster Mushrooms
Key Words: Asian, gluten-free, mushrooms, vegetarian
Spicy Szechuan Green Beans
Spicy Szechuan Green Beans Accompanying Braised Miso-Ginger Spareribs
Key Words: Asian, Chinese, green beans, spicy, Szechuan
Cranberry-Orange Green Salad with French Vinaigrette
Cranberry-Orange Green Salad with French Vinaigrette
Key Words: cranberries, oranges, salad greens, vinaigrettes
Citrus & Kiwi Segments with Fresh Mint Syrup
Citrus & Kiwi Segments with Fresh Mint Syrup
Fresh-cut segments of orange and grapefruit marry with kiwi wedges in a light sugar syrup infused by fresh mint leaves.
Key Words: vegetarian
- Fall Sweets -
Torta al Limone (Lemon Curd Cake)
Angel-Sponge Layered Bar Cake with Lemon Curd Filling
With plenty of whipped egg whites and no butter or oils, this Italian cake has an incredibly airy texture that is a cross between angel food and sponge cakes. With generous filling of lemon curd, the cake actually improves with age as the layers soak up flavor as well as moisture, taking on a silken texture.
Fresh Fruit Tartlets & Mini Tartlets with Lemon Cream
Fresh Fruit Tartlets with Lemon Cream
Fresh Fruit Mini Tartlets with Lemon Cream
Key Words: cream cheese, lemon, tarts
Carrot Cupcakes with Cream Cheese Frosting
Carrot Cupcakes with Cream Cheese Frosting
Key Words: carrots, cream cheese, cupcakes, desserts, raisins
Lemon Curd Bars
Lemon Bars
The filling in this “trés Francais” style of lemon bars has the additional ingredient of cream, and is slowly cooked on stovetop before being poured onto the shortbread crust for baking. The result is true custard that is soft, silken smooth, and consistently textured throughout, rather than a separation into sugary crust and sauce. Give it a try for comparison!
Key Words: bars, desserts, lemon, lemon curd
Honey-Lavender Shortbread Cookies
Lavender Cookies
Here in the great Pacific Northwest – notably Hood River, Silverton, Clatskanie and Sequim – we are blessed to have lavender fields that flourish in the summer months. You’ve probably stopped to smell the flowers before, but have you tasted specialty foods featuring this herb? You can save a trip to the roadside stands and try these shortbread cookies instead. Studded with dried lavender and laced with honey, they will awaken and indulge your olfactory sense. Breathing in the lemony and floral scents of the flower – made ever more fragrant with the sweetness of honey – is as pleasurable as biting into the infused buttery crumbs that carry a salty contrast. This is an aromatic dreamscape you do not want to miss!
Key Words: honey, lavender, shortbread cookies
Yogurt-Pear Bars
Yogurt Pear Bars
Chunks of juicy pear are folded into a yogurt custard that is baked atop a shortbread base. The caramelization and reduction that occur produce a thick pudding heavenly in flavor (seemingly akin to fruit liqueur and sweetened condensed milk, though neither is an ingredient!) that melts and grow onto your palate ever so gradually. Forget ambrosia!
Caramel Profiteroles
Caramel Profiteroles
Key Words: caramel, choux pastry, desserts, pastry cream, profiteroles
White Chocolate Profiteroles
Profiteroles
Key Words: choux pastry, desserts, pastry cream, profiteroles, white chocolate
Pecan Sandies
Pecan Sandies
These sugar cookies, flavored and textured with finely chopped pecans and molded to your whim, are finished by rolling in confectioners’ sugar.
Key Words: cookies, pecans, shortbreads
Red Velvet Layered Cake with Cream Cheese Frosting
Red Velvet Layered Cake with Cream Cheese Frosting
Key Words: chocolate, cocoa, cream cheese, Southern, wedding cakes
Apple-Pear-Cranberry Strudel
Apple-Pear-Cranberry Strudel
Key Words: apples, cranberries, pastries, pears
Apple Hand Pies
Apple Hand Pies
Mounds of diced apples and/or pears tossed with brown sugar, cinnamon, and nutmeg are sandwiched within flaky, double-crusted cream cheese pastry that is individually portioned and baked to golden brown with egg glaze and raw sugar. Perfect as breakfast or snack to-go, or afternoon treat with coffee.
Banana Cocoa-Fudge Bundt Cake
Banana Cake
Mashed bananas and sour cream add subtle additional flavor and a tremendous moisture boost to create an incredibly fudgy cake.
Key Words: bananas, cakes, cocoa, fudge, sour cream
