
Chicken Tagine with Prunes
Key Words: chicken, Morrocan, onions, parsley


Chicken Tagine with Prunes
Key Words: chicken, Morrocan, onions, parsley
This entry was posted on Tuesday, August 11th, 2009 at 8:41 pm and is filed under Chicken & Poultry, Fall, Spring, Winter. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.
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Food production, styling, and photography by Grace Tsai (grace@herbngourmet.com).
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