
Crepes with Vanilla Pastry Cream & Raspberries
Key Words: French, raspberries


Crepes with Vanilla Pastry Cream & Raspberries
Key Words: French, raspberries


Mushroom-Stuffed Wild Rice Crepes with Roasted Red Pepper Sauce
Key Words: crepes, mushrooms, roasted red bell peppers, wild rice


Whole-Wheat Strawberry Pancakes with Sweet Woodruff-Infused Agave Syrup
Key Words: strawberries


Whole-Wheat Waffles with Cinnamon & Oats
Key Words: cinnamon, maple syrup, oats, waffles, whole-wheat


Apple-Pear-Cranberry Strudel
Key Words: apples, cranberries, pastries, pears


Apple Hand Pies
Mounds of diced apples and/or pears tossed with brown sugar, cinnamon, and nutmeg are sandwiched within flaky, double-crusted cream cheese pastry that is individually portioned and baked to golden brown with egg glaze and raw sugar. Perfect as breakfast or snack to-go, or afternoon treat with coffee.
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Caterer, Event Designer / Planner &
Personal Chef
grace@herbngourmet.com
503.208.4048
Food production, styling, and photography by Grace Tsai (grace@herbngourmet.com).
© 2009 Herb 'n Gourmet. All rights reserved.
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