
Chocolate-Mint Mousse


Poppy Seed Panna Cotta with Compote of Fresh Berries & Cherries
Key Words: buttermilk, cream, gelatin, Northwest


Layered White Chocolate Mousse with Blackberry Compote
Key Words: blackberries, cream, lemon, Northwest, white chocolate
Caterer, Event Designer / Planner &
Personal Chef
grace@herbngourmet.com
503.208.4048
Food production, styling, and photography by Grace Tsai (grace@herbngourmet.com).
© 2009 Herb 'n Gourmet. All rights reserved.
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