
Marinated & Grilled Turkey Drumsticks with Manchamantel (Tablecloth-Staining) Sauce
Serving Suggestions: with kebabs of pineapple, red onion, and tomatillo chunks over rice (to soak up the juice and sauce!)


Black Bean Patty Tacos
Key Words: Mexican


Stuffed Chipotle Cocktail Meatballs
Key Words: chipotle peppers, cilantro, meatballs, Mexican, tomato sauce


Salsa Verde Pulled Pork with Corn Tortillas and Salsa
Key Words: Mexican, Pork, salsa verde, tomatillos


Pork & Tomatillo Stew
Key Words: Mexican, Pork, potatoes, tomatillos, tomatoes


Chipotle Meat Stew
Packed with flavors and nutrients from the traditional base of tomatoes, onions, potatoes, and meat cubes (your choice of chicken, turkey, pork, or beef), this stew is then thoroughly transformed with the addition of dried and smoked jalapeños that’ll take you to the Southwest. Served as an entrée, it is accompanied by spinach-cilantro quesadillas.
Serving Suggestions: As home meal entrée, accompanied by spinach-cilantro quesadilla wedges.
Key Words: beef, chicken, chipotle peppers, meats, Mexican, Pork, potatoes, stews, turkey
Caterer, Event Designer / Planner &
Personal Chef
grace@herbngourmet.com
503.208.4048
Food production, styling, and photography by Grace Tsai (grace@herbngourmet.com).
© 2009 Herb 'n Gourmet. All rights reserved.
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