peanuts « Herbngourmet

Shrimp Rice-Paper Rolls with Spicy Peanut Dip

For a nut-free dip, nuoc cham, the traditional sweet-salty-spicy dip of Vietnamese cuisine based on fish sauce, may be substituted.

Key Words: Asian, basil, bean sprouts, carrots, cilantro, mint, peanuts, rice noodles, shrimp, spicy, Vietnamese

Chicken Mafé (West African Chicken Stew in Peanut Sauce)

Mafé is a popular West African dish, particularly in Senegal, Gambia, Mali and the Ivory Coast. It is one of the many variations of the African groundnut stew. In this version, chunks of chicken are simmered with turnips and spinach in a sweet-salty sauce thickened with ground peanuts and sweet potatoes.

Serving Suggestions: Serve over white or brown steamed rice.

Key Words: African, cayenne, chicken, onions, peanuts, spinach, sweet potatoes, tomatoes, turnips